Hello fiends,
I eat the fruits of this banana which tasted like sweet potapoes when cooked
green, and stickily sweet when fully ripe.
So it is true that this is certainly one of the D/P bananas.
And considering from the all factors previously posted, I can also ID this is
most probablly CARDABA as Gabe15 said.
Is anyone who has different opinion,please?
This is a picture of the fruits as of today:
