Thread: bananes flambées au rhum(in french for the title)
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Old 01-22-2008, 01:50 AM   #1 (permalink)
bikoro child
 
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Default bananes flambées au rhum(in french for the title)
take two or three bananas (ripe) chop them and fry in a pan with butter..Prepare a syrup whith sugar and water add seeds from a vanilla bean warm it and add it to the bananas when the mixture become rather thick do a flambé whith rum and serve hot..
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