Okay, so this is one of my steam roasted maple-almondine turkeys. Not to be confused with the one I accidentally smoked inside the oven that one time...
First pic is what it looks like cooked and about to fall apart. Pic 2 is the pile of meat and on the plate is the pile of bones I picked out of it. It literally falls off the bone. You only need to forks to carve it. You've heard of pulled pork? Well, this is pulled turkey. Takes about 10 hours at 350; similar to Edwmax's method.
