Welcome to the Bananas.org forums.
You're currently viewing our message boards as a guest which gives you limited access to participate in discussions and access our other features such as our wiki and photo gallery. By joining our community, you'll have access to post topics, communicate privately with other members (PM), respond to polls, upload photos, and access many other special features. Registration is fast and simple, so please join our community today!
If you have any problems with the registration process or your account login, please contact us.
|
 Bananas.org |
|
|
|
|
<<
|
<
|
·
|
>
|
>>
|
Click on image to view larger image
Photo Details
|
Poster: Rmplmnz
(see this users gallery)
Plantano Hawaiino or Hua Moa are one of my favorites and the first banana plant (Summer 1993) I purchased from Going Bananas (when Bill Lessard owned the grove; based on his wife's recommendation).
These truly are excellent bananas with many uses. Boiled green, the "best" tostones, pan fried ripe or eaten out of hand when fully ripe.
Hua Moa:
http://www.bananas.org/showthread.php?p=133167&posted=1#post133167
Tostones:
http://www.bananas.org/f2/bananas-6409-2.html#post72729
Hua Moa Tostones
Tostones - Wikipedia, the free encyclopedia
Tostones (from the Spanish verb tostar which means "to toast"[1]), also called patacones, are a side dish made from sliced green (unripe) plantains which are cut either length-wise or width-wise and are twice fried. |
|
· Date: Wed June 30, 2010 · Views: 2888 · Filesize: 35.1kb, 83.9kb · Dimensions: 1024 x 768 ·
|
|
Additional Info
|
|
Keywords: Hua Moa
|
|
Print View
|
|
|
|
|
Powered by: PhotoPost PHP vB3 Enhanced
Copyright © 2005 All Enthusiast, Inc.
All times are GMT -5. The time now is 01:55 PM.
